Kcal 360

Roast Salmon and Pesto Sauce


Preheat the oven to 180 degrees celsius and line a tray with baking paper.

Place the salmon on the baking sheet, then spoon the pesto evenly on top of each piece.

In a bowl, combine the breadcrumbs and parmesan. Then sprinkle the mix over the salmon.

Cook for 12-15 minutes, then serve with a side of your choice.


4 salmon fillets

6 tbsp green pesto

40g breadcrumbs

30g parmesan, grated